I remember my parents going on date nights to Red Lobster and my siblings and I always asking them to BRING HOME THE CHEESE BISCUITS! It was always a treat when they brought them home. I found a recipe for the biscuits but I accidentally did it wrong, and they turned out GREAT! It was from this website, but this is my adaption of it.
Closer look. Look at all da cheese!
And a little bit closer. So yummy yummy in my tummy.
Red Lobster Cheddar Cheese Biscuits:
2 c. Bisquick
1/4 c. softened butter
1 c. grated cheddar cheese
3/4 t. garlic powder
2/3 c. 2% milk
Preheat oven to 450 degrees. Combine everything. Drop heaping tablespoons of dough onto 2 cookie sheets lined with parchment paper with a cookie scoop. Bake 8-9 minutes. Eat warm. Trust me, they are SO much better warm. Yields 18.
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